Where the food is, so the pigeons will be. This was a finding from a new study by the National Parks Board (NParks), which found that food availability could also have a knock-on effect on the reproductive cycles of these birds. Using the circuit breaker as a natural experiment, the scientists found that during that period, feral pigeons spent more time foraging instead of resting. This would have repercussions on their reproductive capacity, said NParks' Dr Malcolm Soh, the study's lead researcher who has done research on urban birds that are often considered pests. "The results suggest that by limiting food resources islandwide, it would likely result in an eventual decline in the feral pigeon population," said Dr Soh, a senior researcher for wildlife management research at NParks. During the two-month circuit breaker period which started last April, all non-essential activities were halted and people were urged to stay home to stop the spread of Covid-19. Dr Soh said that "as someone who is always on the lookout for pigeons", he noticed a decline in their numbers during his trips to and from the supermarket. This observation, as well as his scientific background, prompted him to probe this phenomenon more rigorously. He said: "The circuit breaker provided an unprecedented opportunity to examine pest bird responses to an islandwide reduction in human traffic and food." This opportunity was previously not available, he said, and thus this is the first such study in Singapore. The researchers identified four types of locations where pigeons are known to gather for human food - open food centres, refuse collection centres, urban green spaces and feeding hot spots - and conducted surveys at these areas islandwide. The surveys were carried out by individual researchers who were also deployed as safe distancing ambassadors, Dr Soh said. More on this topic Related Story Feeding wildlife in Singapore is a lose-lose situation, say experts Related Story From wild boars to macaques, 4 attacks and other incidents related to feeding Singapore's wildlife He also explained that applied research is employed as part of wildlife management, an essential service by NParks. The data, as well as information collected from surveys done before and after the circuit breaker, was then analysed using statistical tools. The results showed that pigeon numbers fell the most significantly at open food centres. Dining out was not allowed during the circuit breaker. There was also a drop in numbers at pigeon feeding hot spots, but this decline was not as significant as at the open food centres as feeding behaviour was still observed, said Dr Soh. Their numbers went up at refuse collection centres - likely because less frequent cleaning was done during the circuit breaker due to prevailing social restrictions - and also at urban green spaces. Dr Soh acknowledged that people may feed the birds out of kindness. But he said that pigeons, like all wild animals, were capable of finding their own food. "As our study showed, when there were fewer human food sources during the circuit breaker, the birds went elsewhere to look for food. Wild animals will not starve," he said.
SINGAPORE - Shutdowns, salary cuts and staff departures - most food and beverage (F&B) businesses would have been all too familiar with these during the circuit breaker period. At restaurant Wakanui Grill Dining, business plummeted almost overnight when the circuit breaker began on April 7. It was a huge challenge, said restaurant manager Raymond Santos, 36. "It affected the morale of the team greatly." What has helped ease the blow, he said, are initiatives like Hi5SG, a nationwide dining campaign created to unite F&B operators and support business recovery during the pandemic. Wakanui, along with its sister restaurants The Spot and Perch, all of which are owned by lifestyle and hospitality group 1855 F&B, are participants in Hi5SG. First started in September, the non-profit campaign will run till next April. It aims to woo diners back to restaurants by encouraging participating businesses to roll out special dining experiences with the number five as a theme - $5 off the Signature Boston Lobster Coconut Laksa at Perch, for example, or a $55++ set menu at The Spot. The number five alludes to the five-person dining rule that was put in place during phase 2 of Covid-19 measures, as well as Singapore's 55th birthday this year. Hi5SG was conceived during the circuit breaker by Ms Lyla Lin, 33, and Ms Lynn Yeow-De Vito, 40, founders of boutique communications agency Loop PR, which specialises in F&B and hospitality. Ms Lin, said: "We started to ask ourselves: How are F&B businesses going to recover from their losses suffered during the months of the circuit breaker?" The duo are also community leaders in #savefnbsg, a coalition of more than 500 restaurants that banded together during the circuit breaker to support each other by sharing information and resources. They did not expect Hi5SG to gain traction in the way that it has. "Initially, we thought of sharing our idea with five restaurant groups and getting them to come together for five months," said Ms Lin. Hi5SG has since grown to include around 150 restaurants, with most committing to the initiative for three to four months. Every month, an average of 50 restaurants come on board the programme. Wakanui Grill Dining is one of the restaurants participating in Hi5SG. PHOTO: 1855 F&B Zafferano Italian Restaurant is one of the restaurants participating in Hi5SG. PHOTO: ZAFFERANO The initiative, which is supported by Enterprise Singapore and the Singapore Tourism Board, also aims to give back to the community. Part of the proceeds from the Hi5SG dining experiences - ranging from $1 to $5 - will be donated to =Dreams, an educational programme for underprivileged children who stay in a =Dreams facility during the school week and return home on weekends and school holidays. Hi5SG aims to raise $300,000 for =Dreams, which is the sister organisation of South Central Community Family Service Centre. Ms Yeow-De Vito, who is also on =Dreams' charity board, said: "We believe that it is vital to step up efforts to give people a better chance of having a fulfilling life with education." To find out more, visit Hi5SG's website. More on this topic Related Story Causes Week 2020: Distributing radio sets to uplift seniors through music Related Story Causes Week 2020: Read more stories
SINGAPORE - An 80-year-old man, his wife, 66, and their son, 45, died following an incident in the elderly couple's flat in Lakeside on Thursday (Dec 10). The elderly man reportedly fell in the shower, and he and his wife are believed to have been electrocuted when she rushed in to assist him. Their son, who went to visit them, is understood to have been electrocuted too when he tried to revive them. It is dangerous to touch someone who has been electrocuted, said experts. Associate Professor See Kye Yak of the Nanyang Technological University's School of Electrical and Electronic Engineering said the person who has been electrocuted would be carrying a high voltage. "Anyone who is in physical contact with him directly without any insulation will get electrocuted too, especially if the victim's body is wet, which lowers its resistance to electricity." One should use an insulating object, such as something wooden or plastic, to push the victim away from the contact point with the live electrical source, Prof See added. He said: "If there are rubber shoes, the person who helps the victim should wear them to be protected from electrocution." Meanwhile, Associate Professor Liang Yung Chii of the National University of Singapore's engineering faculty said that in instances of electric shock, the circuit breaker which detects the leakage current would usually trip and the electrical supply will be interrupted. However, if the circuit breaker does not detect the leakage current and does not trip, the electricity supply may still be on. Prof Liang said: "In this case, someone needs to switch off the main electrical supply by turning off the circuit breaker manually. After that, check the person's health situation, apply cardiopulmonary resuscitation if necessary and call an ambulance if needed." More on this topic Related Story Elderly couple and son die after suspected electrocution incident in Lakeside flat Related Story 15-year-old son fatally electrocuted while showering 2 years ago: Mum yet to get over grief



